Stir together cake mix and a 15 ounce can of pumpkin puree until smooth about 2 minutes.
Pumpkin cupcakes using boxed cake mix.
No one will guess that cake mix simplifies the recipe.
The traditional pumpkin and spices plus the delectable maple glaze give it a real from scratch taste.
Divide batter in muffin tins.
Pumpkin spice cake with maple glaze.
Pumpkin cupcakes mix together cake mix and pumpkin puree.
They are made with a yellow cake mix and have a nice fluffy texture.
You could also make this into cupcakes or a bundt cake by adjusting to the times on your cake mix box.
These delicious cupcakes are a nice alternative to traditional pumpkin spice muffins and have a much sweeter lighter pumpkin flavor.
Pour batter into muffin cups evenly about 3 4 full.
You can also use our recipe for pumpkin cake to make pumpkin spice cupcakes.
Divide batter evenly among muffin cups about two thirds full.
Spread evenly into the prepared pan.
Blend cake mix pumpkin puree eggs water and oil in a large bowl at low speed until moistened.
To make these pumpkin spice cupcakes combine the cake mix plus ingredients on back minus the water pumpkin pie spice and pumpkin puree add vanilla and cinnamon and mix well.
Place cupcake liners in 24 muffin cups or grease muffin cups.
Step 3 bake for 25 to 30 minutes in the preheated oven or until a knife inserted into the center comes out clean.
Cool and serve or store in the refrigerator.
Spread evenly into greased 9x13 baking pan 10 target and bake at 350 f for 25 30 minutes until a toothpick inserted comes out clean.
This pumpkin cake with a cake mix is the easiest way to make a pumpkin cake starting with a yellow cake mix.
It s great baked as a 9 13 pan 10 inch bunt or round cake.
Meanwhile mix together a box of instant vanilla pudding dry and 1 can of pumpkin puree until the instant pudding is dissolved.
Add in about 1 4 cup of water if the consistency is too thick or if you please.
Barbara elliott tyler.
What brand of cake mix to use.
I prefer duncan hines cake mixes as do a lot of food bloggers plus wilton recommends duncan hines brand and wilton is a cake powerhouse so i trust their opinion.
This recipe will yield at least 24 cupcakes.
In large bowl beat cake mix pumpkin water oil eggs and pumpkin pie spice with electric mixer on low speed 30 seconds then on medium speed 2 minutes scraping bowl occasionally.
Increase speed to medium and beat for an additional 2 minutes.
Because these cupcakes are made with the help of a cake mix they are very simple.
In a large bowl mix together the spice cake mix and canned pumpkin until well blended.
Simple with the help of a box mix.
Top it with your favorite cream cheese frosting and you ve got a killer pumpkin dessert.